CALIFORNIA ROSE PUNCH

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California Rose Punch image

Provided by Bobby Flay

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 9

1 bottle California rose wine, chilled
2 cups sparkling lemonade, chilled
1/2 cup blackberry liqueur, chilled
1 cup blackberries
1 cup raspberries
6 nectarines, sliced
1 lemon, cut into wedges
1 small orange, cut into wedges
Ice

Steps:

  • Combine the wine, lemonade, liqueur, blackberries, raspberries, nectarines, lemons and oranges in a large pitcher. Serve over ice.

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