CALICO PEAS

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Make and share this Calico Peas recipe from Food.com.

Provided by Derf2440

Categories     Vegetable

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1 (10 ounce) package frozen peas
1 small yellow onion, cut into thin wedges
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon chopped drained canned pimiento
1/4 teaspoon dried dill weed
salt and pepper

Steps:

  • In a medium size saucepan, bring 1/2 inch of water to a boil over high heat.
  • Add the peas and onion.
  • LOwer the heat and simmer, covered for 5 minutes or until peas and onion are tender crisp.
  • Drain, stir the butter, pimiento, dill weed, salt and pepper into veggies, tossing until butter is melted.

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