"CALI STYLE" AVOCADO SALAD RECIPE - (5/5)

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Provided by á-4939

Number Of Ingredients 9

Ingredients
8 cups mixed greens
16 grape tomatoes
1 cup fresh blueberries
12 pitted kalamata olives
2 ripe, Fresh California Avocados, seeded, peeled and sliced
1/4 cup balsamic vinaigrette
Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados, adjust the quantity accordingly.
If wanted, vegan feta can be crumbled on top!

Steps:

  • Toss the mixed greens with , tomatoes, blueberries and olives. Top with sliced California Avocados and drizzle with vinaigrette. Add feta if using.

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