Make chocolate cookies filled with pretzel and toffee candy - dessert made using Betty Crocker™ Super Moist™ cake mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 32
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. In medium bowl, stir together cake mix, butter and eggs with spoon until stiff dough forms. Stir in pretzels, chocolate chips and toffee candy.
- Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
- Bake 10 to 12 minutes or until surface appears dry. Cool 1 minute; remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 170 mg
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