Make and share this Cajun-Style Sausage and Rice Skillet recipe from Food.com.
Provided by Beeracuda
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter or margarine in large skillet.
- Cut raw sausage into 1/2" pieces.
- Add sausage to skillet and fry on medium-high heat for 10 minutes, turning occasionally.
- Add onions and mushrooms, and saute for 5 minutes.
- Add uncooked rice, chicken broth, stewed tomatoes, cajun seasoning, black pepper, cayenne pepper, and hot sauce to skillet, and stir thoroughly.
- Heat until boiling, then cover, reduce heat to low and simmer.
- Simmer for 20 minutes, or until liquid is absorbed.
- Serve and enjoy.
Nutrition Facts : Calories 401.8, Fat 20.3, SaturatedFat 8, Cholesterol 42.5, Sodium 1110.9, Carbohydrate 38, Fiber 2.1, Sugar 5.4, Protein 16.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love