CAJUN SPICED PECANS

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Cajun Spiced Pecans image

Make and share this Cajun Spiced Pecans recipe from Food.com.

Provided by BarbryT

Categories     Cajun

Time 45m

Yield 4 cups, 16 serving(s)

Number Of Ingredients 5

4 cups pecan halves
1/2 cup butter
3 tablespoons A.1. Original Sauce
6 dashes Tabasco sauce
tony chachere's creole seasoning, pretend the t and c are capitalized

Steps:

  • Preheat oven to 200 degrees.
  • Melt butter in bowl (microwave); stir in A-1 and Tabasco. Add pecan halves and mix well.
  • Pour onto jellyroll pan (cookie sheet with sides) and shake to distribute evenly.
  • Bake for 40 to 50 minutes in 200 degree oven. Stir every 10 minutes or so.
  • Remove from oven and drain on paper towels.
  • Sprinkle fairly generously with Tony's Creole Seasoning.
  • Cool; store in airtight container (or ziplock bags ).

*** Explore more Cajun Spiced Pecans Recipes »

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