CAJUN SHRIMP WRAPS

Cajun Shrimp Wraps image

Got this from Ragu Pasta Sauce. Add more cajun seasoning or even red pepper flakes if you like things hotter.

Provided by ratherbeswimmin

Categories Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

1/2 cup uncooked rice
1 tablespoon olive oil
1 lb uncooked medium shrimp, peeled and deveined
1 small red onion, chopped
1 tablespoon minced garlic
2 teaspoons cajun seasoning
1 cup ragu old world style pasta sauce
8 8-inch flour tortillas, warmed

Steps:

Prepare rice according to the package directions.
In a 12-inch skillet, heat oil over medium-high heat.
Saute shrimp, onion, garlic, and cajun seasoning for 3 minutes or until the shrimp turn pink.
Add pasta sauce; stir until heated through.
Add cooked rice and stir to mix.
Spoon 1/2 cup filling onto each tortilla; roll up and serve warm.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #lunch #main-dish #seafood #american #cajun #southern-united-states #easy #shrimp #stove-top #dietary #low-saturated-fat #comfort-food #low-in-something #shellfish #taste-mood #equipment