CAJUN SHRIMP WRAPS

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Cajun Shrimp Wraps image

Got this from Ragu Pasta Sauce. Add more cajun seasoning or even red pepper flakes if you like things hotter.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup uncooked rice
1 tablespoon olive oil
1 lb uncooked medium shrimp, peeled and deveined
1 small red onion, chopped
1 tablespoon minced garlic
2 teaspoons cajun seasoning
1 cup ragu old world style pasta sauce
8 8-inch flour tortillas, warmed

Steps:

  • Prepare rice according to the package directions.
  • In a 12-inch skillet, heat oil over medium-high heat.
  • Saute shrimp, onion, garlic, and cajun seasoning for 3 minutes or until the shrimp turn pink.
  • Add pasta sauce; stir until heated through.
  • Add cooked rice and stir to mix.
  • Spoon 1/2 cup filling onto each tortilla; roll up and serve warm.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #healthy     #lunch     #main-dish     #seafood     #american     #cajun     #southern-united-states     #easy     #shrimp     #stove-top     #dietary     #low-saturated-fat     #comfort-food     #low-in-something     #shellfish     #taste-mood     #equipment

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