Make and share this Cajun Red Beans and Rice Gift Mix recipe from Food.com.
Provided by Julie Leo
Categories Rice
Time 1h10m
Yield 1 gift
Number Of Ingredients 6
Steps:
- Combine seasonings in a small bag.
- 1 1/2 cups white rice in a separate packet.
- Label: Wash beans, put into pot with spices and 1/2 to 1 lb.
- pork neck bones, smoked.
- Cook until beans are well done and meat falls from bones.
- Take out bones, and shred meat into small pieces.
- Serve in large bowl with cooked white rice on bottom.
- Garnish with finely minced green onion, and pass bottle of hot sauce.
- To cook rice: Bring 3 cup water and 1 teaspoons salt to boil.
- Add rice, cover and steam for 20 minutes.
- Cajun Red Beans and Rice but add 1 1/2 cups water instead of just 1 cup.
- Make small, thick pancakes in a greased skillet, and serve with the beans and rice.
Nutrition Facts : Calories 802.2, Fat 3, SaturatedFat 0.4, Sodium 4665, Carbohydrate 150.4, Fiber 37.6, Sugar 13.1, Protein 50.7
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