CAJUN MAHI MAHI WITH FRUIT SALSA

Cajun Mahi Mahi With Fruit Salsa image

I found this recipe years ago on cdkitchen.com.

Provided by Vicki Butts (lazyme)

Categories Fish

Time 30m

Number Of Ingredients 8

Ingredients

4 8-oz pieces mahi mahi
1 Tbsp cajun seasoning
1/8 tsp cayenne
salt
SALSA:
1 c chopped fruits, such as cantaloupe, grapes, kiwifruit
1 Tbsp balsamic vinegar
1 Tbsp brown sugar

Steps:

1. Preheat oven to 350 F.
2. Mix the seasoning .
3. Make the salsa by adding all ingredients together.
4. Sprinkle the seasoning on fish.
5. Heat oil in pan and sear the fish on both sides.
6. Put in preheated oven (350) for 4-5 minutes. Fish should be firm to the touch.
7. Arrange the fish on the plates and put the salsa on top of the fish.

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