CAJUN LAMB SKEWERS & SOUR CREAM DRESSING

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Cajun Lamb Skewers & Sour Cream Dressing image

Make and share this Cajun Lamb Skewers & Sour Cream Dressing recipe from Food.com.

Provided by Mandy

Categories     Lamb/Sheep

Time 13m

Yield 6-8 serving(s)

Number Of Ingredients 6

800 g lamb backstraps, sliced into strips
1/4 cup cajun seasoning (to taste)
3/4 cup light sour cream
1/3 cup ranch dressing
1/2 cup fresh coriander, chopped
2 garlic cloves, crushed

Steps:

  • Brush lamb strips with a little oil then roll in cajun seasoning and thread onto oiled bamboo skewers.
  • Cook skewers on a heated, oiled BBQ plate until browned on all sides and cooked to your liking.
  • While lamb is cooking, combine all remaining ingredients adding a little water to thin if needed.
  • Serve lamb skewers with dressing.

Nutrition Facts : Calories 469.2, Fat 39.5, SaturatedFat 15.9, Cholesterol 109.7, Sodium 223.3, Carbohydrate 3, Fiber 0.1, Sugar 0.6, Protein 23.9

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