Orange peel and aromatic bitters give a distinctly exotic flavor to this popular island coffee. From "Caribbean Cooking".
Provided by Vicki Butts (lazyme)
Categories Hot Drinks
Time 20m
Number Of Ingredients 6
Steps:
- 1. Measure coffee into a flameproof glass pot. Add orange peel and orange slices, steeping over low heat 15 minutes.
- 2. Add sugar and bitters, then strain and pour into warmed heatproof glasses.
- 3. Top with whipped cream.
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Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #beverages #caribbean #non-alcoholic
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