CAESAR SHRIMP AND PASTA

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CAESAR SHRIMP AND PASTA image

Categories     Pasta     Brunch     Quick & Easy

Yield 8 servings

Number Of Ingredients 7

1 pound Ziti, Mostaccioli or other medium pasta shape, uncooked
6 cups broccoli florets
2/3 cup plus 2 tablespoons bottled light Caesar salad dressing
1 pound 8 ounces uncooked shrimp, peeled and deveined
1/2 teaspoon crushed red hot pepper flakes
1/2 cup grated Romano cheese
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Steps:

  • Prepare pasta according to package directions; 3 minutes before pasta is done, add broccoli. While pasta is cooking, heat 2 tablespoons of the dressing in large skillet over medium-high heat. Add shrimp and pepper flakes; stir-fry 3 to 4 minutes or until shrimp is opaque. Drain pasta and broccoli; transfer to a serving bowl. Add remaining 1/3 cup dressing and shrimp mixture; toss well. Sprinkle with cheese and serve.

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