CABERNET CRANBERRIES

Cabernet Cranberries image

Make and share this Cabernet Cranberries recipe from Food.com.

Provided by Mercy

Categories Oranges

Time 20m

Yield 3 1/2 cups

Number Of Ingredients 5

Ingredients

1 1/4 cups sugar
1 cup cabernet sauvignon wine
1 (12 ounce) package fresh cranberries
2 teaspoons grated tangerines or 2 teaspoons orange rind
1 (3 inch) cinnamon sticks

Steps:

Bring sugar and wine to a boil in a medium saucepan over medium-high heat.
Add remaining ingredients, and return to a boil, stirring constantly.
Reduce heat, and simmer, partially covered, 10 to 15 minutes or until cranberry skins pop.
Remove and discard cinnamon stick.
Cool slightly; serve warm, or chill 2 hours, if desired.

Nutrition Facts : Calories 381.3, Fat 0.1, Sodium 2.1, Carbohydrate 86.2, Fiber 4.8, Sugar 75.8, Protein 0.5

*** Explore more Cabernet Cranberries Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #condiments-etc #side-dishes #fruit #easy #dinner-party #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-in-something #berries #citrus #oranges #brunch