BUTTERY AND STEAMED RED POTATOES
Make and share this Buttery and Steamed Red Potatoes recipe from Food.com.
Provided by nochlo
Categories Low Protein
Time 40m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in a 12 inch skillet.
- Add potatoes and stir.
- Salt and pepper generously.
- Cover and cook on low, shaking pan occasionally until potatoes are tender. (30 minutes or so).
- Put on serving dish and serve -- .
Nutrition Facts : Calories 241.6, Fat 15.6, SaturatedFat 9.8, Cholesterol 40.7, Sodium 162.3, Carbohydrate 24.1, Fiber 2.6, Sugar 2, Protein 3
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