BUTTERFINGER COOKIES

ButterFinger Cookies image

These cookies are soooo good. If you love butterfingers and/or love chewy cookies, then these are for you. I have been making them for a few years now...enjoy!!

Provided by Kelly Young @Tezsgurl

Categories Cookies

Number Of Ingredients 8

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Ingredients

3/4 cup(s) sugar
3/4 cup(s) brown sugar
1 cup(s) butter, room temperature
1 - egg
2 1/4 cup(s) all purpose flour
1 teaspoon(s) baking soda
1/2 teaspoon(s) salt
1 package(s) (8 count) mini butterfingers, crushed up (or more if you like more)

Steps:

Heat oven to 375.
Mix together sugar, brown sugar, butter and egg in a large bowl.
Stir in Flour, baking soda and salt. Mix well.
Stir in crushed butterfingers.
On parchment paper lined cookie sheet drop by teaspoon full (I like to use a 1 inch scoop, but whatever size you like them)
Bake 8-10 min or longer if you make them bigger until light golden brown.
Cool slighty, and store in an airtight container to keep chewy.
I have also tried with other candy bars but this was my favorite!! Reese Cups and Heath Bar are also good!

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