BUTTER PECAN COOKIES

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Butter Pecan Cookies image

Make and share this Butter Pecan Cookies recipe from Food.com.

Provided by benluc

Categories     Dessert

Time 1h4m

Yield 84 cookies

Number Of Ingredients 7

3/4 cup butter
1/2 cup brown sugar, packed
1 tablespoon granulated sugar
1 egg yolk, unbeaten
1 teaspoon vanilla extract
2 cups flour, sifted
1 lb pecan halves

Steps:

  • Preheat oven to 350 degrees.
  • Cream butter in large mixing bowl.
  • Gradually add brown sugar and granulated sugar.
  • Cream well.
  • Add unbeaten egg yolk and vanilla and beat well.
  • Blend in sifted flour to form a stiff dough.
  • Shape dough into small balls.
  • Place on greased cookie sheet. Flatten cookies with bottom of glass dipped in sugar.
  • Bake at 350 degrees for 7-9 minutes, till golden brown (do not overbrown.) Cool before frosting.
  • Garnish with pecan halves.

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