BUTTER GARLIC BEANS

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BUTTER GARLIC BEANS image

Categories     Vegetable     Dinner

Yield 4 servings

Number Of Ingredients 7

2 TB finely chopped onion
1 1/2 tsp minced garlic
2 TB butter
3 cups frozen cut green beans, thawed and drained
1/2 cup chicken broth
1/8 tsp salt
1/8 tsp pepper

Steps:

  • In a large skillet, saute onion and garlic in butter for 2-3 minutes or until onion is crisp-tender. Add the beans, broth, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until beans are crisp tender.

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