BUTTER CREAM EASTER EGGS RECIPE - (4/5)

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Butter Cream Easter Eggs Recipe - (4/5) image

Provided by dmarquardt

Number Of Ingredients 6

8 oz. Cream Cheese
2 lbs Powdered sugar
1 T. vanilla
1 1/2 sticks butter
Coating
3 medium squares of coating chocolate

Steps:

  • Mix ingredients and shape into eggs. refrigerate overnight. Melt chocolate in double boiler and dip eggs in, Place on wax paper and refrigerate

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