BURRITO BURGERS
Make and share this Burrito Burgers recipe from Food.com.
Provided by Karen From Colorado
Categories Beans
Time 40m
Yield 8 Burgers
Number Of Ingredients 9
Steps:
- Combine beans, 2 tablespoons of the chili peppers, onion and 3/4 salt.
- Add beef and mix well.
- Form into 8- 5 inch patties.
- Cut cheese slices in half.
- Place 1/2 cheese slice on each beef patty.
- Fold to seal in the cheese, forming a semicircle.
- Grill or fry 5 to 6 minutes.
- Turn and grill or fry 4 to 5 minutes more or until done.
- Serve burgers in warmed tortillas.
- Add lettuce, chopped tomatoe, salsa and remaining chilies as desired.
Nutrition Facts : Calories 314.6, Fat 15.5, SaturatedFat 5.7, Cholesterol 60.4, Sodium 510.9, Carbohydrate 22.3, Fiber 3.1, Sugar 1.8, Protein 20.4
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