BUKO PANDAN

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Categories     Dessert

Number Of Ingredients 8

ingredients:
6 pack of alsa flan jello ( green unflavored)
6 cans of Nata de coco- richie brand? ( not bottled bec too sweet )
6 cans of young coconut ( cut accdg to ur  desires )
3/4 can condensed milk
2 big cans nestle cream
pandan leaves( frozen)
prep procedures:

Steps:

  • 1) cook the jello ( follow d instructions on d packet) placed like 7-10 pandan leaves , make it 1:1- powder/1 cup h20 once it boiled then you can throw away the pandan leaves place in a square flat pyrex , wait until it becomes solid. 2) drain the nata de coco n young coconut 3) mix condensed milk n nestled cream 4) cut the jello into small cubes , or whatever your  desires 5) then mix it all together . now u have buko pandan pointers : -just place it in the ref , if u put it in the freezer maybe just for an hour otherwise watery - u can add or reduce milk / nestle , accdg to ur taste.

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