BUFFET ROAST
Make and share this Buffet Roast recipe from Food.com.
Provided by Dave5003
Categories Weeknight
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place meat in a Dutch oven.
- Top with the sauerkraut, tomatoes, sugar, apple, onion and salt and pepper.
- Cover and simmer several hours until meat is very fork tender.
- Correct seasonings if need be.
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Check it out »#weeknight #time-to-make #course #preparation #oven #roast #dietary #equipment #4-hours-or-less
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