BUFFALO CHIP COOKIES

Buffalo Chip Cookies image

This recipe was listed in an email that I received this morning from the www.allrecipes.com website. The name intrigued me: SUBMITTED BY: Dawn R. Scott "My mom made these cookies when I was growing up. They're called Buffalo Chip Cookies because of their big size. I hope you enjoy them as much as I have."

Provided by senseicheryl

Categories Drop Cookies

Time 20m

Yield 24 large cookies, 24 serving(s)

Number Of Ingredients 14

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Ingredients

2 cups margarine, melted
2 cups brown sugar, packed
2 cups white sugar
2 cups Raisin Bran cereal
2 cups raisins
4 cups all-purpose flour
1 cup shredded coconut
1 cup walnuts, chopped
4 eggs
2 cups rolled oats
2 teaspoons vanilla extract
2 teaspoons baking powder
2 teaspoons baking soda
1 cup semi-sweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Combine the margarine, sugars, eggs and vanilla. Stir in the flour baking soda, baking powder, raisin bran, oats, raisins, coconut, chopped nuts and chocolate chips. Mix until well combined.
Drop large tablespoon sized scoops onto a baking sheet. Bake until golden approximately 10 minutes.

Nutrition Facts : Calories 453.3, Fat 15.8, SaturatedFat 4.7, Cholesterol 31, Sodium 275.2, Carbohydrate 75.8, Fiber 3.1, Sugar 48.9, Protein 6.1

*** Explore more Buffalo Chip Cookies Recipes »

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