BUFFALO CHICKEN DIP
Kick up game day with this super flavorful Buffalo chicken dip recipe. We loved the addition of bleu cheese to this dip. It balanced perfectly with the hot sauce and made for a real authentic "Buffalo" flavor. The dip is tangy with a kick, but it's not too spicy. This would be great prepared with freshly baked chicken breasts as...
Provided by Melissa K Hand
Categories Poultry Appetizers
Time 50m
Number Of Ingredients 8
Steps:
- 1. Place chicken and hot sauce in a saucepan or skillet and heat over medium heat until hot.
- 2. Stir in cream cheese and bleu cheese dressing. Cook, stirring until well-blended and warm.
- 3. Mix in half of the shredded cheeses and transfer the mixture to a Crock Pot/slow cooker.
- 4. Sprinkle remaining cheeses over top.
- 5. Cover and cook on low setting until hot and bubbly.
- 6. Serve with celery sticks, baby carrots, and crackers.
- 7. Note: Around our house, we like things hot and spicy! Adjust the amount of hot sauce to change the "fire factor" to your liking. If you are a ranch dressing fan, just substitute your favorite brand or recipe for the bleu cheese dressing... simple and delicious! Double or triple this recipe for a crowd because they will come back for more!
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Check it out »#weeknight #60-minutes-or-less #time-to-make #course #preparation #occasion #very-low-carbs #appetizers #holiday-event #dips #dietary #low-carb #low-in-something
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