BUCA DI BEPPO'S APPLE GORGONZOLA SALAD
Number Of Ingredients 6
Steps:
- Cut the apple down all four sides of the core. Cut the two larger apple pieces into 3 slices each, and the two smaller pieces into 2 slices each (10 slices). Cut any usable fruit from around the core into ½" pieces.
- Place lettuce mix and dressing into a metal mixing bowl. Using salad tongs, mix until lettuce is coated.
- Add ½" apple pieces,half the spiced walnuts and half the Gorgonzola to the salad mix and toss.
- Transfer salad into a chilled salad bowl.
- Top salad with dried cranberries and the rest of the Gorgonzola.
- Garnish with the 10 apple slices and rest of the spiced walnuts.
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