BUBUR SUM-SUM (INDONESIAN RICE PUDDING)
Make and share this Bubur Sum-Sum (Indonesian Rice Pudding) recipe from Food.com.
Provided by Asura
Categories Dessert
Time 1h30m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Mix the rice flour with half of the coconut milk and salt.
- Put to boil the other half of coconut milk and pandan leaves.
- Pour in the rice flour batter into boiling coconut milk. Continue to cook and boil until the mixture become thicken like thick cream.
- Sauce:.
- Put to boil all of the ingredients.
- Ladle the pudding into bowls, pour the sauce on top. Serve warm.
Nutrition Facts : Calories 373.8, Fat 28.4, SaturatedFat 25, Sodium 251.3, Carbohydrate 30.3, Fiber 0.5, Sugar 10.6, Protein 3.9
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