BRUSSELS SPROUTS WITH BUTTER AND CARAWAY

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Brussels Sprouts with Butter and Caraway image

I love sprouts and this is a really good way to have them rather than just plain. Goes great with meat and potatoes.

Provided by Tara1183

Categories     Vegetable

Time 20m

Yield 5 serving(s)

Number Of Ingredients 7

3 cups Brussels sprouts (can use frozen or fresh)
1/2 cup chicken stock
1/4 teaspoon salt
1/4 teaspoon pepper
1 1/2 tablespoons butter
1/8 teaspoon caraway seed
1/2 tablespoon lemon juice

Steps:

  • Combine sprouts, stock, salt and pepper in saucepan, cover, bring to a boil and simmer til tender.
  • Melt butter in microwave cup, add caraway seed and lemon, pour over sprouts and serve.

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