BRUSCHETTA CHICKEN BREASTS

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Make and share this Bruschetta Chicken Breasts recipe from Food.com.

Provided by Village Cafe

Categories     Poultry

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

4 boneless chicken breasts
2 cups old cheddar cheese, shredded
2 tablespoons fresh parsley, chopped
1/2 cup water
2 tablespoons oil
4 Italian tomatoes, diced
3 garlic cloves, minced
8 basil leaves, chopped
1 tablespoon olive oil
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Preheat oven to 350 degrees.
  • In a frying pan add oil, once heated grill chicken breasts on each side until golden.
  • In a medium casserole dish place water.
  • add chicken breasts, cover and cook for 15 minutes.
  • prepare the last 6 ingredients to make a brushetta mix.
  • remove from oven, top with brushetta mix and cheese.
  • return to oven and continue cooking until fully cooked.
  • remove and garnish with parsley.

Nutrition Facts : Calories 622, Fat 45.6, SaturatedFat 19.3, Cholesterol 162.1, Sodium 652, Carbohydrate 4.4, Fiber 1.1, Sugar 2, Protein 47.5

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