BROWNIES ON A STICK

Brownies on a Stick image

Provided by @MakeItYours

Number Of Ingredients 5

1 box of Brownie Mix plus water, oil and egg called for on the box (8 or 9 inch square size)
15 craft sticks (found in the craft section of Walmart or Hobby stores)
2/3 cup semi-sweet chocolate chips
1 1/2 teaspoons shortening
Assorted sprinkles

Steps:

Preheat oven to 350 degrees
Line 8 inch or 9 inch square pan with foil, extending the sides a couple inches. Spray foil with cooking spray.
Bake brownies as directed on box. Cool completely, about 1 hour.
Place brownies in freezer for 30 minutes. Removed brownies from pan, lifting foil, peel away the sides
Cut brownies into 15 rectangles
Gently insert craft stick into one end of each brownie, peeling foil away.
Place on cookie sheet and freeze for 30 minutes.
In a small microwavable bowl, melt the chocolate chips and shortening about 1 minute, stir until smooth. If the chocolate is not completely melted, microwave for an additional 5 seconds, stir until smooth.
Dip end of brownie into chocolate and add sprinkles. Lay flat on waxed paper to dry