BROWNIE CRACKLES

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Brownie Crackles image

Make and share this Brownie Crackles recipe from Food.com.

Provided by AmyZoe

Categories     Dessert

Time 23m

Yield 54 cookies, 54 serving(s)

Number Of Ingredients 7

15 1/2 ounces fudge brownie mix
1 cup all-purpose flour
1 egg
1/2 cup water
1/4 cup vegetable oil
1 cup semi-sweet chocolate chips
confectioners' sugar

Steps:

  • In a mixing bowl, combine brownie mix, flour, egg, water, an oil and mix well.
  • Stir in chocolate chips.
  • Place confectioners' sugar in a shallow dish and drop dough by tablespoonfuls into sugar and roll to coat.
  • Place 2 inches apart on greased baking sheets.
  • Bake at 350 for 8 to 10 minutes or until set. Remove to wire racks.

Nutrition Facts : Calories 69.5, Fat 3, SaturatedFat 0.9, Cholesterol 3.4, Sodium 25.5, Carbohydrate 10.1, Fiber 0.2, Sugar 5.7, Protein 0.9

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