You'll love this sinfully good side dish that works with just about any meal. With brown sugar, butter and honey, what's not to love? One tester even said that it's so good it tastes like candy. We think kids will agree. -Kara de la Vega of Santa Rosa, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Cut squash in half; discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender., Turn squash cut side up. Fill centers of squash with brown sugar, butter and honey; sprinkle with salt and pepper. Cover and microwave on high for 2-3 minutes or until heated through.
Nutrition Facts : Calories 216 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 200mg sodium, Carbohydrate 43g carbohydrate (25g sugars, Fiber 3g fiber), Protein 2g protein.
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