BROILED TURKEY SLICES WITH QUICK AIOLI (GARLIC MAYONNAISE)

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Broiled Turkey Slices With Quick Aioli (Garlic Mayonnaise) image

Quick, easy lunch. The original recipe was low carb, but for those not watching their carbs, this turkey also makes a great sandwich with some of the aioli spread on bread along some lettuce and cheese.

Provided by littleturtle

Categories     Chicken Breast

Time 14m

Yield 5-6 serving(s)

Number Of Ingredients 9

3 tablespoons soy sauce
3 tablespoons mayonnaise
1 1/2 tablespoons olive oil
1/2 tablespoon lemon juice
1/2 teaspoon dried oregano, crumbled
1/2 teaspoon black pepper
1 garlic clove, pressed
1 tablespoon water
1 1/2 lbs turkey breast or 1 1/2 lbs chicken breasts, sliced

Steps:

  • In a bowl, slowly pour soy sauce into mayonnaise, stirring to blend (or squish together in a ziplock bag).
  • Combine with oil, lemon juice, oregano, parsley, pepper, garlic and water.
  • Thoroughly coat both sides of turkey with portion of sauce; let stand 5 minutes.
  • Broil 6-8" from heat for 2 minutes.
  • Turn slices over; brush with remaining sauce.
  • Broil until no longer pink in center (about 1-2 minutes).

*** Explore more Broiled Turkey Slices With Quick Aioli (Garlic Mayonnaise) Recipes »

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