BROILED GINGER LAMB CHOPS
I combined two old recipes to make these they came out tender and flavorful:)
Provided by Renee King
Categories Steaks and Chops
Time 30m
Number Of Ingredients 8
Steps:
- 1. preheat broiler then mix all ingredients except chops in small mixing bowl.
- 2. brush chops with mustard mixture place chops on greased or (nonstick olive oil) broiler pan
- 3. broil 6 to 7 minutes, turn and brush other side and broil another 6 to 7 minutes. this takes about a total of 16 minutes depending on chop size. I broiled them one more minute each side and had put broth and water in underneath of broiler pan. they came out moist and tender and flavorful
- 4. put a teaspoon of mint jelly on top of each chop while still hot or put mint jelly on side for dipping
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