BROILED CHICKEN CORDON BLEU

Broiled Chicken Cordon Bleu image

I hope you will try different cheeses with this chicken. Monterey Jack or cheddar will enhance the taste of this dish. Also you can replace the ham for your favorite cold cut.-Hope Meece, Ambia, Indiana

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 5

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Ingredients

4 boneless skinless chicken breasts (4 ounces each)
1/4 cup butter, melted
4 thin slices deli ham
4 tablespoons honey-Dijon salad dressing
4 thin slices Swiss cheese

Steps:

Broil chicken 4-6 in. from the heat for 3 minutes on each side. Brush with butter. Broil 4 minutes longer or until a thermometer reads 170°, turning and basting occasionally., Place a ham slice on each chicken breast; broil for 1-2 minutes. Spread each with 1 tablespoon dressing; top with cheese. Broil for 30 seconds or until cheese is melted.

Nutrition Facts : Calories 279 calories, Fat 24g fat (13g saturated fat), Cholesterol 73mg cholesterol, Sodium 307mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 12g protein.