BROILED BUTTERFLIED SHRIMP
Somewhere, I got the idea that Shrimp Scampi is supposed to be broiled, yet most recipes I found sauteed. So I made this last night and my husband loved it.
Provided by threeovens
Categories High Protein
Time 20m
Yield 6 portions, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat broiler. Peel, devein, and butterfly shrimps. Arrange butterflied shrimp in a shallow baking dish in a single layer. Season to taste with salt and cayenne pepper.
- In a small skillet, melt the butter and saute garlic for 5 minutes or so. Do not allow to brown. Remove garlic. Pour about half evenly over shrimp.
- Sprinkle arranged shrimp with both types of bread crumbs. Sprinkle with Parmesan cheese. Pour remainder of butter evenly over shrimp.
- Broil about 3 to 5 minutes until shrimp or bread crumbs begin to brown and shrimp are opaque. Turn shrimps over and broil another 3 to 5 minutes until done.
- Garnish with fresh chopped parsley.
Nutrition Facts : Calories 176.8, Fat 9.8, SaturatedFat 5.5, Cholesterol 137.2, Sodium 232.2, Carbohydrate 4.4, Fiber 0.3, Sugar 0.3, Protein 16.9
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