BROILED APRICOT AND CHEESE TOAST

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Broiled Apricot and Cheese Toast image

Get healthy start to your day with this tasty, but light, toast.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 10m

Number Of Ingredients 4

2 teaspoons apricot jam
1 slice whole-grain bread, lightly toasted
2 tablespoons low-fat (1 percent) cottage cheese, or part-skim ricotta
Pinch of ground cinnamon

Steps:

  • Heat broiler with rack 4 inches from the heat source (or set toaster oven to broil). Spread jam over one side of toasted bread. Top with cottage cheese or ricotta. Sprinkle cinnamon over the cheese.
  • Broil until cheese is hot and slightly bubbly, about 3 minutes. Serve warm or at room temperature.

Nutrition Facts : Calories 119 g, Fat 1 g, Fiber 1 g, Protein 6 g

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