BROCCOLI CASSEROLE (CROCK POT)

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Make and share this Broccoli Casserole (Crock Pot) recipe from Food.com.

Provided by KaraRN

Categories     Vegetable

Time 5m

Yield 10 serving(s)

Number Of Ingredients 7

2 lbs frozen broccoli
2 cups instant rice (uncooked)
1 cup onion (chopped)
2 cups Velveeta cheese (cubed)
1 cup water
2 (10 1/2 ounce) cans cream of mushroom soup
11 tablespoons butter

Steps:

  • Thaw broccoli and add remaining ingredients in crock pot.
  • Cook on high for 1 hour then turn to low and cook until ready to serve. Stir occasionally.

Nutrition Facts : Calories 264.8, Fat 16.6, SaturatedFat 8.9, Cholesterol 33.6, Sodium 554.5, Carbohydrate 25.5, Fiber 3.4, Sugar 2.8, Protein 5.3

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