BROCCOLI AND CHEESE CORNBREAD

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Broccoli and Cheese Cornbread image

This is a recipe I got from a friend. I had searched forever to find a good broccoli and cheese cornbread recipe. This is Unbelievable!!

Provided by AprilK

Categories     Breads

Time 40m

Yield 8-12 serving(s)

Number Of Ingredients 6

1/2 cup butter (I use real butter)
2 cups of chopped broccoli
1 (8 ounce) box Jiffy cornbread mix
4 eggs
2 cups cheddar cheese
1 medium onion, chopped

Steps:

  • Preheat oven at 350.Put the stick of butter in a 9x13 pan and sit in the oven to melt. Mix all remaining ingredients together (the mixture will be very thick). Once the butter has melted and the pan is slightly hot, add the cornbread batter to the 9x13 pan and spread out. Put back in oven and bake for 30 minutes, or until golden brown.

Nutrition Facts : Calories 384.3, Fat 26.9, SaturatedFat 14.9, Cholesterol 166.5, Sodium 615, Carbohydrate 23.2, Fiber 2.6, Sugar 1.3, Protein 13.1

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