BRIE AND HERB CHEESES IN PASTRY

BRIE AND HERB CHEESES IN PASTRY image

Categories Cheese

Yield 8 to 10 servings

Number Of Ingredients 5

1 10 by 9 inch sheet frozen puff pastry thawed
1 14 ounce wheel brie cheese
2 4 ounce packages garlic and herb semisoft cheese
1 egg beaten to blend
1 tablespoon water

Steps:

Lightly flour bakinng sheet. Place puff pastry on prepared sheet and roll out gently to remove fold lines. Place Brie in center of pastry. Spread 1 package semi soft cheese on Brie. Turn Brie over. Spread remaining semisoft cheese on second side of Brie. Bring pastry up around sides and over cheese wrapping completely and trimming excess pastry. Turn over and place seam side down, Gather pastry scraps, reroll and cut out decorations to place on top of pastry. Combine egg and water brush over top. Preheat oven to 375 degree oven. Bake pastry until golden brown 30 to 35 minutes. Let stand 10 minutes. Serve warm