I love omelets but hate making them one at a time because I am at the stove while everyone is eating breakfast, then I end up eating after everyone is done. This solves that.
Provided by Melaine
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Spray an 8 inch x 8 inch glass dish with non-stick coating.
- Place cooked bacon in the bottom of the dish.
- Sprinkle cheese on top.
- Pour beaten eggs over the top.
- Bake for 25 to 30 minutes in a 350 degree Fahrenheit oven.
- Cut into squares, serve.
Nutrition Facts : Calories 630, Fat 49.8, SaturatedFat 27.9, Cholesterol 411.5, Sodium 1089.2, Carbohydrate 2.2, Sugar 0.9, Protein 42.1
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