This recipe was used to feed breakfast every Sunday morning for 2 years for the worship team in our church. It has been a staple in our home for guests and family alike. The beauty of this recipe is that it is easy and quick to prepare and you can easily adapt it to be different. Use bacon or add mushrooms or sauteed peppers. ...
Provided by Lara Harris
Categories Breakfast
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees
- 2. Brown sausage in a skillet until browned. Drain.
- 3. In a mixing bowl, blend the eggs, soup, cheese, worcestershire sauce, salt and pepper. Add browned sausage.
- 4. Pour into a 9 x 13 pan and bake until golden and the center is firm.
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