Make and share this Breadfruit Doughnuts recipe from Food.com.
Provided by Molly53
Categories Breads
Time 20m
Yield 18 donuts
Number Of Ingredients 10
Steps:
- Beat the egg in a bowl and add uncooked breadfruit pulp and shortening.
- Mix well.
- Sift dry ingredients together and add to the egg/pulp/shortening mixture.
- Mix well.
- Preheat your frying oil to 370°F.
- Drop by spoonfuls into oil and fry until golden brown.
- Drain on paper towels.
- Shake in a bag with sugar to coat outside.
Nutrition Facts : Calories 76.7, Fat 1.8, SaturatedFat 0.5, Cholesterol 11.8, Sodium 97.1, Carbohydrate 14.4, Fiber 0.8, Sugar 7, Protein 1.2
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