BREADED SCALLOPS WITH BUTTER

Breaded Scallops with Butter image

Provided by bmcnichol

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

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2 tablespoons butter, melted
1 1/2 lbs bay scallops, rinsed and drained
1/2 cup seasoned dry bread crumb
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon dried parsley
3 garlic cloves, minced
1/4 cup grated parmesan cheese

Steps:

Preheat oven to 400.
Pour melted butter into a 2 quart casserole dish.
Combine the bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic and Parmesan cheese.
Top scallops with above mixture.
Bake about 20 minutes.

Nutrition Facts : Calories 218.5, Fat 8.7, SaturatedFat 5, Cholesterol 61.7, Sodium 879.6, Carbohydrate 10.2, Fiber 0.5, Sugar 0.4, Protein 24