BREADED PORK CHOPS - FROM THE OVEN

Breaded Pork Chops - From the Oven image

Provided by PalatablePastime

Categories Pork

Time 45m

Yield 6 serving(s)

Number Of Ingredients 13

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6 center-cut pork chops, cut 1/2 inch thick,trimmed of fat
1 egg
1 cup evaporated milk
3/4 cup crushed corn flakes
1/4 cup breadcrumbs
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
nonstick cooking spray

Steps:

Preheat oven to 375 degrees F.
Beat egg with evaporated milk; place chops in milk and allow to sit 5-10 minutes, turning so that each side gets down into the milk.
Mix together crushed cornflakes, breadcrumbs, paprika, oregano, garlic, onion powder, salt, black pepper, and cayenne.
Take chops out of the milk and coat with the seasoned crumbs.
Spray a shallow baking pan with non-stick cooking spray; place chops on pan.
Bake chops at 375 degrees F for 20 minutes; turn over and cook 15 minutes more or until juices run clear.