This recipe is a variation of a bread recipe I tweaked to finally get a good loaf of bread! I'd been having a hard time getting my bread to not fall.
Provided by muzomommy
Categories Yeast Breads
Time 3h5m
Yield 12 slices, approx., 12 serving(s)
Number Of Ingredients 6
Steps:
- Add liquid ingredients to bread machine pan. Then add the dry ingredients as listed.
- Set the machine on white cycle (if using a combination of flours) or whole wheat cycle (if just using whole wheat), light loaf, and 1 1/2 pound loaf.
- Let the machine do its thing!
Nutrition Facts : Calories 134.5, Fat 0.7, SaturatedFat 0.1, Sodium 294.6, Carbohydrate 29.1, Fiber 4.6, Sugar 2, Protein 5.2
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