BREAD MACHINE OLIVE-PARMESAN BREAD

Bread Machine Olive-Parmesan Bread image

An easy bread gets a flavor boost from Parmesan cheese and olives. Your bread basket will never be the same!

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 4h

Yield 12

Number Of Ingredients 10

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Ingredients

1 cup plus 2 tablespoons water
1 tablespoon olive oil
3 cups bread flour
2 tablespoons instant nonfat dry milk
1 tablespoon sugar
1 1/4 teaspoons salt
1/4 teaspoon garlic powder
2 teaspoons bread machine dry yeast or active dry yeast
2/3 cup grated Parmesan cheese
1 (2 1/4-oz.) can sliced ripe olives, drained

Steps:

Use bread machine that produces 1 1/2-lb or larger loaf. Lightly spoon flour into measuring cup; level off. Measure remaining ingredients carefully. Follow manufacturer's directions for placing ingredients in bread machine pan.
Select Basic/White cycle. Do not use delay cycle. Follow manufacturer's directions for starting machine.

Nutrition Facts : Calories 170, Carbohydrate 27 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 7 g, SaturatedFat 1 1/2 g, ServingSize 1 Slice, Sodium 380 mg, Sugar 2 g, TransFat 0 g