BRANDY MILK PUNCH

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Brandy Milk Punch image

Provided by Food Network

Categories     dessert

Time 3m

Yield 6 cocktails

Number Of Ingredients 8

1 1/2 cups 2-percent milk
1/2 cup skim milk
12 ounces bourbon
2 egg whites*
1/2 cup sugar
1/2 cup cold water or ice
1 tablespoon vanilla extract
Ground nutmeg, as needed

Steps:

  • Combine the milk, bourbon, egg whites, sugar, water and vanilla in a shaker and shake vigorously. Serve in a rocks glass and sprinkle with nutmeg, to taste.

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