BRAISED PORK SPARERIBS

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Braised Pork Spareribs image

Make and share this Braised Pork Spareribs recipe from Food.com.

Provided by bjd44535

Categories     Pork

Time 2h10m

Yield 3 serving(s)

Number Of Ingredients 6

1/2 cup vinegar
3/4 cup brown sugar
1/2 cup soya sauce
1 tablespoon fresh ginger (finely grated)
4 garlic cloves (finely diced)
1 lb pork spareribs

Steps:

  • Brown spareribs in frying pan in small amount olive oil.
  • Remove spareribs and place in oven proof pan.
  • Add brown sugar, vinegar, soya sauce, ginger and garlic in frying pan and cook at low heat until melted and blended.
  • Pour over ribs and cover with tight covered lid or tin foil.
  • Cook at 350* for 1 hour and turn ribs. Continue for another hour.

Nutrition Facts : Calories 672.1, Fat 35.5, SaturatedFat 11.4, Cholesterol 121.2, Sodium 2821.1, Carbohydrate 58.3, Fiber 0.5, Sugar 54.3, Protein 28.8

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