BOURSIN-STUFFED TURKEY BURGERS

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Boursin-Stuffed Turkey Burgers image

Categories     Sandwich     Cheese     Poultry     turkey     Fourth of July     Quick & Easy     Backyard BBQ     Summer     Grill/Barbecue     Gourmet

Yield Serves 2

Number Of Ingredients 6

1/2 small red onion
3/4 pound ground turkey
2 tablespoons Boursin cheese (preferably peppered)
4 slices challah or 2 English muffins
1 1/2 tablespoons olive oil
Accompaniments: tomato slices and watercress sprigs

Steps:

  • Prepare grill.
  • Finely chop onion. In a bowl gently combine onion and turkey (do not overmix) and form into four 1/2-inch-thick patties. Center 1 tablespoon Boursin on each of 2 patties and top with remaining 2 patties, pressing edges together to seal. Season burgers with salt and pepper and grill on a lightly oiled rack set 5 to 6 inches over glowing coals 6 to 8 minutes on each side, or until just cooked through.
  • While burgers are grilling, brush bread with oil and toast on grill.
  • Serve burgers on bread with tomato and watercress.

*** Explore more Boursin-Stuffed Turkey Burgers Recipes »

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