BOURBON BALLS I

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Bourbon Balls I image

Rich little confections with the slight bite of bourbon. Very easy to make and very tasty to eat.

Provided by SANDYE PIETROPOLI

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 36

Number Of Ingredients 8

1 cup confectioners' sugar
½ cup butter, softened
½ cup finely chopped walnuts
½ cup chopped raisins
2 tablespoons unsweetened cocoa powder
2 tablespoons flaked coconut
2 tablespoons bourbon
2 ¼ ounces colored candy sprinkles

Steps:

  • Mix the butter and the confectioners' sugar until smooth. Stir in the chopped nuts, raisins, cocoa, coconut and bourbon. Refrigerate mixture until firm, about 1 hour.
  • Shape mixture into small balls and roll in chocolate sprinkles to coat. Work fast, as they can melt in your hands. Chill on a wax paper lined tray. Keep balls refrigerated in a covered container.

Nutrition Facts : Calories 65.2 calories, Carbohydrate 6.9 g, Cholesterol 6.8 mg, Fat 4.1 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 19.5 mg, Sugar 4.8 g

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