BOOZY PEACHES AND CREAM

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Boozy Peaches and Cream image

Provided by Food Network Kitchen

Categories     dessert

Time 45m

Number Of Ingredients 0

Steps:

  • Toss 3 sliced peaches with 1 tablespoon brown sugar and 1/2 teaspoon vanilla extract; set aside until juicy, about 30 minutes. Whip 1 cup heavy cream until it thickens, then beat in 4 teaspoons brown sugar. Add 4 teaspoons bourbon and beat until soft peaks form. Layer the peaches and cream in dessert glasses; top with toasted pecans.

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